GAO Zicheng (BBA-CGC, Year 1)上海交通大学2019行走发现 汇智云南——大理生态经济发展创意挑战营, Mainland China

GAO Zicheng (BBA-CGC, Year 1)
上海交通大学2019行走发现 汇智云南——大理生态经济发展创意挑战营, Mainland China

The study atmosphere of the host institution is great. I learned numerous things about Dali and its circumstances, culture, and history. More impressive was that my lovely companions gave me some advice and guidance. They shared their personal experience with me and I was all ears. The journey empowered me to pursue what I really […]

LAM Tung Yuen (BJC, Year 2)上海交通大学2019年文創賦能 交大助力——西昌市古城文化創新與全球魅力提升, Mainland China

LAM Tung Yuen (BJC, Year 2)
上海交通大学2019年文創賦能 交大助力——西昌市古城文化創新與全球魅力提升, Mainland China

I experienced an unforgettable moment during the journey. I met many people from different countries such as the US, UK and Singapore. During the programme, I worked with them to finish our final project and this is my first time to conduct a huge project like that. This was a remarkable experience for me to […]

SHIU Wing Yan (BSS-AS, Year 3)2021 PKNU Online International Summer School (Online Programme), South Korea

SHIU Wing Yan (BSS-AS, Year 3)
2021 PKNU Online International Summer School (Online Programme), South Korea

In summer school, I was able to discuss Korean culture with students from other countries. I learned about South Korea’s political and economic development and realized how South Korea has developed into an excellent country where popular culture is exported overseas. I could discuss Korean social issues and culture with students from other countries and […]

ESTABILLO Danniel Jeremy Agot (BBA-PA, Year 2)EM Normandie Virtual Summer School, France

ESTABILLO Danniel Jeremy Agot (BBA-PA, Year 2)
EM Normandie Virtual Summer School, France

The Virtual Summer Class that EM Normandie offered was a very well-planned curriculum. During these intensive yet unforgettable two-week summer classes, I was able to put all of my negotiation skills to the test with my classmates from our Cross-Cultural Negotiation Skills & Leadership class through role-playing in which we acted as various stakeholders. Additionally, […]

Law Ka Yan (BSS-AS, Year 3)Chung-Ang University International Summer Program, South Korea

Law Ka Yan (BSS-AS, Year 3)
Chung-Ang University International Summer Program, South Korea

During the programme, we had learned about Korean history and culinary culture by visiting the national museum and by the lesson. We are introduced some of the important period, such as the Koryo Dynasty, Chosun Dynasty and Present. We also learnt some ways to understand Korean Food, like the basic philosophy of mobilization of consciousness […]

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